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Guacamole (Zaboca Choka)
Course Appetizers
Cuisine Fusion, International
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 1 1/2 cups
Author Felix (Simply Trini Cooking)
- 1 large avocado
- 1 clove garlic
- 1/4 onion
- 1 sprig of chive finely chopped
- 2 leaves chadon beni finely chopped
- Salt and pepper to taste
Cut, peel, and crush half of a large ripe avocado (or a whole medium sized one).
Grate one clove of garlic and onion. Add the herbs and salt and pepper to taste. Mix well.