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Chocolate Walnut Fudge

Course Dessert, Snack
Cuisine American
Keyword candy, chocolate fudge, fudge, sweet
Prep Time 20 minutes
Cook Time 15 minutes

Ingredients

  • ½ cup butter
  • 1 cup semi-sweet chocolate chips
  • 1 tsp vanilla extract
  • 2 cup white sugar
  • 5 onces evaporated milk
  • 10 large marshmallows
  • 1 cup chopped walnuts

Instructions

  • Butter an 8x8-inch dish.
  • Place butter, chocolate chips and vanilla in a mixing bowl. Set aside.
  • In a medium saucepan over medium heat, combine sugar, milk and marshmallows. Bring to a boil, stirring frequently. Reduce heat to low and cook 5 minutes more, stirring constantly. Remove from heat.
  • Pour marshmallow mixture over contents of mixing bowl. Beat entire mixture until it thickens and loses it gloss. Quickly fold in nuts and pour into prepared pan.
  • Refrigerate several hours until firm.