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Beet Salad

Course Salads
Cuisine Fusion, International
Prep Time 8 minutes
Cook Time 2 minutes
Total Time 10 minutes
Servings 11
Author Felix (Simply Trini Cooking)

Ingredients

  • 5 cups iceberg lettuce
  • 2 1/2 cups diced cucumber
  • 2 cups broccoli
  • 1 1/2 cups grated beet
  • 1 cup carrots julienne
  • 1 tbsp coconut oil

Instructions

  • Lightly saute the broccoli in the coconut oil.
  • Add all the ingredients into a large bowl and toss.