Go Back
apple lemon with cinnamon muffin
Print

Apple Lemon with Cinnamon Muffin

Course Desserts
Cuisine Fusion
Keyword apple lemon muffin, apple lemon with cinnamon muffin, apple muffin, muffin
Prep Time 20 minutes
Cook Time 50 minutes

Ingredients

  • 2 cups 2 cups all-purpose flour
  • 4 tsp. baking powder
  • 1 pinch salt
  • ΒΌ cup honey
  • 1 tsp. ground cinnamon
  • 2 eggs, lightly beaten
  • 10 tbasp. butter
  • 1 tbsp. lemon zest
  • 1 tsp. lemon juice
  • 1 cup milk or almond milk
  • 1 large apple- peeled, cored and chopped

Instructions

  • Preheat oven to 425 degrees F (220 degrees C).
  • Grease 12 muffin cups.In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the honey, cinnamon, eggs, butter, lemon zest, lemon juice, and milk. Mix the creamed ingredients into the flour mixture until evenly moist. Fold in the apples.
  • Spoon into the prepared muffin cups.
  • Bake 15 minutes in the preheated oven or until a toothpick inserted in the center of a muffin comes out clean.
  • Cool 1 to 2 minutes before turning out onto wire racks to cool completely.