How about an easy breakfast recipe, grilled cheese sandwich. Let’s face it. Not every one likes to prepare large meals for breakfast. Some recipes do take a lot of time to prepare, and it gets worse when you’re crunched for time. Basically, a simple meal is what we want at times like that.
Grilled Cheese Sandwich: a 30 minute meal
A simple meal should not take more than 30 minutes and this breakfast idea does not take more than 15 minutes and is filling too. You just have to have a number of items to add to the Grilled Cheese Sandwich. Also, you can make your grilled cheese sandwich nutritious as well. No one should lose the benefit of a fulling nutritious meal just because of their busy schedule.
This grilled cheese sandwich is simple to prepare. The ingredients are all ready to eat… just add them to the sandwich and grill. If your cheese needs cutting like mine you can use a slicer to get the job done even faster. This recipe is really quick, a no-brainer and a joy to do.
Even the kids can try it. If you have a problem with the children and a hot stove, why not pull out your George Foreman grill or favourite grilled cheese sandwich maker. So, roll up your sleeves, take out your skillet, butter the bread slices quickly and start grilling your cheese sandwich. The clock is ticking and you have exactly 15 minutes to have breakfast…..HURRY!!
Grilled Cheese Sandwich Recipe
GRILLED CHEESE SANDWICH
Ingredients:
Slices of whole grain bread
Butter
Mustard
Cheese or slices of your favourite cheese
Chicken bologna or any sliced sausage of your choice
A few teaspoons of mother-in-law or your favourite relish (optional)
Direction:
Paste some butter on one side of a slice of bread. Paste some mustard on the other side of the slice of bread.
Add the cheese or a slice of cheese. Top with a slice of bologna…
And some more cheese or another slice of cheese. Finish up with a slice of bread.
Paste some more butter on the top of last slice of bread.
Place sandwich on a hot skillet. Press the top a bit to help keep some of the heat within the bread.
Brown on both sides. Remove when cheese starts to melt. Cool before serving.
So, we’ve had a very quick and filling breakfast and we’re ready to take on the world. But, there is only one thing…you now have only 30 minutes to reach to work…….HURRY!!
Ah gone! 🙂
Don’t forget to leave your comments on this grilled cheese sandwich recipe in the comment box below.
Grilled Cheese Sandwich
Ingredients
Instructions
- Paste some butter on one side of a slice of bread. Paste some mustard on the other side of the slice of bread.
- Add the cheese or a slice of cheese and top with a slice of bologna and some more cheese or another slice of cheese. Finish up with a slice of bread. Paste some more butter on the top of last slice of bread.
- Place sandwich on a hot skillet. Press the top a bit to help keep some of the heat within the bread.
- Brown on both sides. Remove when cheese starts to melt. Cool before serving.
- As an extra step, you can add your favourite relish or chopped vegetables to the grilled cheese sandwich.